She Breaks Raw Eggs Over A Sliced Banana To Make Something Truly Brilliant (Gluten Free!)
There is an abundance of recipes, some are delicious, others are nutritious, but it is a rare situation to find a recipe that has these two characteristics. Most of the time, we consider that tasty foods are often times bad for our wellbeing, whereas nutritive meals’ taste is not among our favorites. However, this recipe managed to merge these positive sides into a single recipe!
Is there a person who does not like pancakes? Probably no, since pancakes are like pizza-everyone knows them and loves to eat them. But, not everyone can consume them, especially people who experience gluten sensitivity or sweeteners sensitivity. Therefore, this recipe is the right one for you since you can eat as many pancakes as you like and they even taste better than regular ones. Moreover, they are rich in nutrients and benefit your health, and what’s more, there is nothing easier than their preparation.
Source: Natural Medicine Box